Chocolate Orange Gonk
The Chocolate Orange Gonk. Learn how to construct and decorate this adorable Gonk – a must for any one you love as a Xmas stocking treat.
Last years craze is back again.The Chocolate Orange Gonk. Today we will show you
- Preparation of the chocolate orange
- How to repair if required
- Colouring sugarpaste
- covering techniques
- Using professional modelling tools
- how once you’ve mastered todays techniques you can make a variety of characters
This course is held in our new teaching facility The Studio. Please find us by using SAT NAV CV9 1BU. Free Car parking is available very nearby. We are situated within yards of the local bus station and taxi rank, with only a five-minute walk to Atherstone train station (with an hourly service seven-days-a-week to most locations including London and Crewe). Based in the heart of the Midlands Atherstone is on the main A5 national route and close to the M42 motorway, allowing easy access to Birmingham Airport. The Studio offers an informal relaxed atmosphere and as we only cater for small numbers, it ensures you will get a very close and personal teaching experience. Places are limited so book today to avoid disappointment! Don’t delay and miss out on this wonderful opportunity to attend a class with an award-winning college (Winner of best college two-years consecutively at Cake International). At our school of excellence, we focus on providing quality run courses taught by our head of school, Lynda Gilbey, experienced and highly qualified tutor, approved by Knightsbridge PME and a Senior Salon Culinaire, Lead NISE and Judge for Cake International. At the CakeArt Studio you can be sure of an excellent service in a professional environment. Our class only caters for a maximum of eight students, ensuring you get individual attention in intimate friendly surroundings.
Please bring an apron, mask, disposable gloves, antibacterial spray & kitchen towel or antibacterial wipes. You will need a box to get your little Gonk home safely in one piece.
We are unable to serve hot or cold drinks so ask that you bring your own.
Please note all covid regulations, terms and conditions will be adhered to. Terms and condition are updated regularly to keep inline with Government guidelines
We supply your Chocolate Orange, Sugarpaste, Glue, and board. We also provide the use of all equipment needed. However due to COVID restrictions we ask that you bring sterilising wipes to use on your work station throughout your time with us