Floral Dome Cupcakes Class
Want to achieve the perfect domed cupcake?
Due to current guidelines, a few changes have been needed to ensure a fully ‘Covid Secure’ environment for all learners and staff. Please visit our Coronavirus Update page for up to date information on our new guidelines here prior to your new course starting date. We also want to make you aware of a new self-declaration form which needs to be filled out and submitted no later or earlier than 48 hours prior to your course starting. This is extremely important and your course place depends on us receiving this information in a timely manner. If for any reason you do not submit this form in time you will lose your course place and any entitlement to a refund. Please fill out the form here. Please be aware that if you answer any questions with a negative reply, we will request that a Covid test is to be taken prior to you taking in part in any class here at The CakeArt Studio. To be entitled to a complimentary class or transfer, a positive test result must be forwarded to us covering the scheduled date of the lesson missed. We look forward to welcoming you back to The Studio very soon! If you need any further help or guidance please contact us by email and we will provide as much support as possible. As you can imagine, this is a very busy time for us, so there might be a slight delay in receiving a reply.
Come and find out how to create unique cupcake designs to impress with our Floral Dome Cupcake Class. Using Sugarpaste and CMC we will show you how to produce varied strength gum paste, to enable you to produce a smooth finish, on your perfect dome cupcakes. You will be shown how to use plunger flower cutters and the latest moulds and cutters on the market. We will show you how to make sugar roses without cutters and learn about various modelling and flower pastes as well as the use of different food colours. We will be showing you how to achieve the perfect dome finish using specialist equipment and each student will produce six stunning cupcakes in a variety of designs not dissimilar to the photograph.
The course price includes everything you need plus the use of all sugarcraft tools, and equipment.
You need to bring an apron and your enthusiasm.
Due to Government guide lines and to keep overheads down we ask that students bring Antibacterial wipes or spray and kitchen roll. Face Mask must be worn
This course is held in our new teaching facility The Studio. Free Car parking is available very nearby. We are situated within yards of the local bus station and taxi rank, with only a five-minute walk to Atherstone train station (with an hourly service seven-days-a-week to most locations including London and Crewe). Based in the heart of the Midlands Atherstone is on the main A5 national route and close to the M42 motorway, allowing easy access to Birmingham Airport. The Studio offers an informal relaxed atmosphere and as we only cater for small numbers, it ensures you will get a very close and personal teaching experience. Places are limited so book today to avoid disappointment! Don’t delay and miss out on this wonderful opportunity to attend a class with an award-winning college (Winner of best college two-years consecutively at Cake International).
At our school of excellence, we focus on providing quality run courses taught by our head of school, Lynda Gilbey, experienced and highly qualified tutor, approved by Knightsbridge PME and a Senior Salon Culinaire, Lead NISE and Judge for Cake International. At the CakeArt Studio you can be sure of an excellent service in a professional environment. Our class only caters for a maximum of eight students, ensuring you get individual attention in intimate friendly surroundings.
- Our Story
- Order Cakes
- Cream Teas
- Children & Young Adult
- Guest Tutors
- Class Dates