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Petal Frills and Cake Lace Class (2 Day class)
£399.00
Want to make your own Wedding cake? Where here to help. learn the art of petal frilling and enter the exciting world of cake lace.
Out of stock
Description
This course is not for the beginner and we expect all students to be able to cover a cake with sugarpaste, The class is ran over two days due to the amount of skills covered. You will be using, various mediums including sugarpaste, mexican paste, petal paste and cake lace. You will be covering a fruit cake a deep cake dummy and a sponge cake. Firstly, you will be shown how to crumb coat a sponge base and marzipan your base in preparation, prior to covering with sugarpaste. You will be provided with a deep polystyrene dummy, which you will cover with sugarpaste. We will ensure that you achieve a professional and smooth finish on all bases. You will then have the opportunity to use the much talked about ‘cake lace’. You will keep the mat valued at £34 and have the opportunity to purchase cake lace at a discounted price to continue enjoying this medium after the course. On day two, we will be showing you how to tier and assemble your cakes the professional way. We will then be showing you how to make a full rose and the petal frill technique. On completion of all techniques you will end up with a professional cake similar to the above to impress your family and friends.
Location
Location
This course is held in our new teaching facility The Studio. Free Car parking is available very nearby. We are situated within yards of the local bus station and taxi rank, with only a five-minute walk to Atherstone train station (with an hourly service seven-days-a-week to most locations including London and Crewe). Based in the heart of the Midlands Atherstone is on the main A5 national route and close to the M42 motorway, allowing easy access to Birmingham Airport. The Studio offers an informal relaxed atmosphere and as we only cater for small numbers, it ensures you will get a very close and personal teaching experience. Places are limited so book today to avoid disappointment! Don’t delay and miss out on this wonderful opportunity to attend a class with an award-winning college (Winner of best college two-years consecutively at Cake International).
At our school of excellence, we focus on providing quality run courses taught by our head of school, Lynda Gilbey, experienced and highly qualified tutor, approved by Knightsbridge PME and a Senior Salon Culinaire, Lead NISE and Judge for Cake International. At the CakeArt Studio you can be sure of an excellent service in a professional environment. Our class only caters for a maximum of eight students, ensuring you get individual attention in intimate friendly surroundings.
Included
Included
The course price includes everything you need, including the use of all sugarcraft tools, and equipment.
Requirements
Requirements
This is a full 2-day course and you will need to bring lunch on both days, plus an apron. Please bring a box suitable to take your finished project home safely on last day.
Dates/Times
Dates/Times
Day 1 TBC @ 9am -4:30pm
Day 2 TBC @ 9am -finish
Reviews (2)
2 reviews for Petal Frills and Cake Lace Class (2 Day class)
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Jayne Edmunds – Rugby –
I didn’t class myself as a beginner until I did this class. Lynda is brilliant and I’ve learnt so much. I was very fortunate to be one of only 2 students on this class so I appreciate we covered far more than the content described. Having been on many classes elsewhere, I was amazed by the studio. I have to say this was the most professional and well stocked establishment I’ve had the pleasure to attend. Lynda was the most patient and knowledgeable tutor I’ve ever had. It was fun but constructive. I loved Lynda’s enthusiasm and approach and finally I’ve found a tutor who will criticise my work and aid in making it better. Brilliant. Ill be back for a 1-2-1 next month and have already signed up for the Master Diploma course
Jodie Foster- Cambridge –
Great class. Tutor ace. Fun time and so much learnt. Thank you